You know why restaurants exist? Because cooking is hard! It’s messy and expensive and time consuming and usually pretty disappointing. Imagine spending four hours on something you finish eating in 15 minutes…barely seems worth it. That why we have been enjoying reading the blogs of those much braver than us. My Home Cooking Story details the successes and many many failures of someone trying to become an actual functional home cook. No Cup of Noodles here!

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